In the cobbled streets of Dubrovnik’s old town, the Lucie Kantun restaurant is a charming address. This small establishment captivates with its friendly atmosphere and attention to detail. Enjoy refined Mediterranean cuisine, featuring local produce and contemporary tapas as starters.
In this article, read about our experience at Restaurant Lucie Kantun in Dubrovnik in pictures, our opinion and our tips for enjoying your meal.
This opinion is completely independent, based on our experiences. We made our own choices, visited the area anonymously, and paid our bills in full.
Why eat at Restaurant Lucie Kantun in Dubrovnik?
Is Restaurant Lucie Kantun worth it? Our review
The Lucie Kantun restaurant is well worth a visit if you’re looking for an intimate atmosphere in the heart of Dubrovnik. Its modern cuisine, inspired by Mediterranean flavors, is as appealing for its finesse as for its originality. We particularly appreciate the tapas option to share as an appetizer, ideal for tasting several flavors in a convivial atmosphere.
What you will eat
For starters, the menu offers a wide variety of tapas inspired by local cuisine, with a modern twist. On the main course, you can choose from a variety of risottos (a Croatian specialty) and meats in sauce.
For our part, we opted for a tapas dinner. We enjoyed sardine fritters served on a cucumber and pistachio cream, and spinach and cheese cigars, which lacked a little crunch, but were good nonetheless. All accompanied by a salad for a bit of freshness!
What you will drink
The wine selection is well thought-out, with an interesting choice of quality wines, including local wines like the dry Korčula wine we chose, which went perfectly with the tapas. The staff will be happy to advise you on the best food and wine pairing!
The atmosphere of the restaurant
We loved the intimate atmosphere of this restaurant! Located in a secluded alleyway, the terrace is quiet and pleasant, ideal for a romantic dinner!
On the dining side, the interior design is classic, with an open kitchen visible from the dining room. The walls are adorned with framed handmade lace and colorful equipment, while the small lamps and flowers on the tables add a refined touch.
The service is smiling and attentive to spoil nothing!
What makes Restaurant Lucie Kantun so famous?
Restaurant Lucie Kantun is renowned for its bistronomic cuisine that blends Croatian tradition and modernity. Its motto, “less is more”, reflects an unpretentious approach to cooking that is as close as possible to the ingredients. Finally, located away from the tourist traps, it offers an authentic experience in a refined and discreet setting, contributing to its solid reputation in Dubrovnik.
Practical information about Restaurant Lucie Kantun in Dubrovnik
Type of restaurant
Restaurant Lucie Kantun is a bistronomic restaurant offering Croatian-inspired tapas with a contemporary twist.
Schedules
The restaurant is open every day of the week, Monday to Sunday, from 11:00 to 22:30.
Where is Restaurant Lucie Kantun in Dubrovnik?
Restaurant Lucie Kantun at the following address: Ul. od Sigurate 4A, high above Dubrovnik’s Old Town.
How to get there
The easiest way to reach the restaurant is on foot from the historic center, via Stradun Street.
Parking
Restaurant Lucie Kantun does not have its own parking lot, as it is located in the old town. We recommend parking in public parking lots outside the citadel and walking to the restaurant.
For people with reduced mobility
The restaurant has no special facilities for people with reduced mobility.
Is Restaurant Lucie Kantun family-friendly?
No. Restaurant Lucie Kantun is not suitable for families with children. The setting is rather romantic, with tables mainly for two, and there are no special facilities for children.
The bill
The restaurant accepts cash and credit cards. Prices for starters range from €10 to €15 and main courses from €20 to €30. These prices are in line with Dubrovnik’s bistronomic standards and its upscale restaurant offering.
Reservation and contact
Reservations are strongly recommended and can be made by phone on +38 52 032 10 03 or by email at [email protected].
